Gopi Green Fry

     Ingredients

               Cauliflower                           1

               Gram flour                           3 tbsp

               Corn flour                            6 tbsp

               Required salt

               Oil for deep fry

     For grind

               Garlic pods                           5 no

               Curry leaves                          1 sprig

               Coriander and mint leaves        1 cup finely chopped

               Green chili                            4 to 5 no

              

      Method

1. First cut the cauliflower into florets. Then soak the florets into the hot water for 5 min. Add pinch of turmeric powder in to the hot water.   
2. Grind the given items in a fine paste. Rinse and drain the cauliflower.
3. Add the ground paste and all the flours in to the cauliflower. Add required salt and teaspoon of oil. Mix it well.
4. Heat the oil for deep fry. Once oil heats fry till the cauliflower become turns crisp.